Runner's World Pancakes

Didn't become a runner reading Runner's World but I found the most delicious pancake recipe!

Runners World Multigrain Pancakes

1 cup white flour

1/3 cup each: cornmeal

                       whole-wheat flour

                       rolled oats

4 tsp sugar

1 tsp salt

1 tsp baking powder

1 tsp baking soda

1 ½  cup low-fat buttermilk

½ cup low-fat milk (or water)

2 large eggs                          

2 tbsp vegetable oil

1 tsp vanilla

Heat a large nonstick-skillet or griddle over low heat.

Mix flour, whole grains, sugar, salt, baking powder, and baking soda in a bowl. 

Microwave buttermilk and milk for 30 seconds in a 2-cup measuring cup.

Whisk in eggs, oil, and vanilla.

Pour wet ingredients into dry; whisk until just mixed.

AND while we are on the subject of breakfast:  This is NOT healthy but so so so delicious. (Can also do with Red Velvet Cake Mix)

Chocolate Waffles

Make devil’s food cake mix per directions and cook in a waffle maker.